Today we served up a Delicious Full of flavour Slow Cooked Beef Goulash with Cous Cous & Seasonal Vegetables. For Dessert it was Fruit Custard Crumble.
Goulash, is a soup or stew of meat and vegetables seasoned with paprika and other spices. Originating in Hungary, goulash is a common meal predominantly eaten in Central Europe but also in other parts of Europe. It is one of the national dishes of Hungary and a symbol of the country.
