Today we have sent out a creamed sponge cake with stawberry jam to celebrate Wimbledon week.
More from the kitchen
Around the same time.
LunchBeef Stroganoff with Carrot, Swede & Potato Mash24 September 2026
LunchBBQ Chicken with New Potatoes & Vegetables29 July 2026
DessertSponge Cake with Sprinkles22 July 2026
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