Today the Nurseries got to have a taste of Italy with our Beef Bolognaise, Penne Pasta However, did you know Italians don't call it Bolognese sauce? that name came from World War 2 American soldiers, find out how with our daily guid to food. Pudding was Homemade Rice Pudding & Raspberry Jam.
Then to continue the Theme of Italian Cuisine we served up Autumn Vegetable & Potato frittata, Baked Beans.
