Eves Pudding Made With Apples Baked Under A Victoria Sponge Cake.

Oregano & Tomato Pasta Bolognase using 5% Beef Mince Served With Homemade Garlic Bread, Baton Carrots & Garden Peas.

King Edward Jacket Potato Served with a Vegetable Curry Which Consists Of Madras Curry Paste, Beetroot, Five Bean, Chickpea, Tomato, Peppers, Onion, & Leeks.

Hungrymoose  Homemade Crumbly Shortbread Biscuits.

Suculant Tender Pork Chunks, Mushrooms, Mustard & Paprika Stroganoff With Braised Long Grain Rice, Florets Of Broccoli & Sweetcorn

Creamy Cheddar cheese sauce With Penne Pasta.

Freshly Cut Watermelon Fruit Wedges.

Cheese & BBQ Hunters Chicken Thigh With Steamed New Potatoes, Green Beans & Baton Carrots.

5% Minced beef Lasagne with Tomato, Mixed Peppers, Oregano, Pasta Sheets & A Creamy White Sauce Served With Garden Peas & Sweetcorn.

Greek Style Chicken with Oregano, Garlic, Cinnamon, Cumin & Lemon Juice Served In a Pitta Bread With Cucumber Sticks.