Today at Hungry Moose we served some delicious Jerk Spiced roast pork!🤩 a seasoning made with paprika, rosemary, thyme and coriander to name a few for a delicate, yet distinctive exotic flavour, and served along with long grain rice and protein packed kidney beans, and also bright garden peas. At dinner time, we provided a […]

We’ve been very busy in the Hungry Moose kitchen today, providing a delicious hot lunch and tea for our nurseries! At lunch time, we served a delicious fish bake with a creamy sauce, and topped with golden toasted breadcrumbs with a medley of seasonal vegetables on the side. We also made some sweet raspberry and […]

Today we were celebrating June’s fruit of the month in our lunch, which is apricots! We served a fruity apricot and chickpea curry with beef, and also packed with colourful and nutritious vegetables such as peppers, celery, carrots and sweetcorn😋 alongside some sweet couscous and a mini naan bread! We have also been getting ready […]

Another start to another week and we kicked it off with a delicious and light lemon chicken, with orzo pasta grains and a rich, creamy sauce, served with sweet green peas on the side. We also made a vegan and vegetarian version too! And at tea time, we did some homemade tuna fish cakes coated […]

Happy National Cupcake Day from all of us here at Hungry Moose! Of course we had to celebrate this occasion, and surprised all of our nurseries with a selection of homemade vanilla, chocolate or marbled cupcakes for pudding at lunch time! All of our cakes were dairy free, and we also made some egg free […]

On our mouth watering menu today was creamy fish pie! We had a mixture of classic cod and tasty salmon in a creamy white sauce, and finished with A crispy sliced potato topping. We also offered dairy free, vegetarian and vegan alternatives, to cater for every requirement. We have also been getting ready (and very […]

Today was national “Eat Your Vegetables Day”! So we celebrated by eating and serving as many vegetables as we could! At lunch time, we served a delicious and vegetable packed pasta, made with carrots, sweet potato, peppers, and butternut squash, with a rice tomato and basil sauce and served with crunchy breadsticks😋 and at tea […]

Happy Tuesday! Today, on this lovely summers day, we served a healthy and seasonal vegetable and bean soup for tea, along with homemade pizza dipping soldiers and celery sticks! The soup was made with delicious sweet potato, butternut squash, mixed peppers and carrots along with much more, and combined with protein packed haricot beans. We […]

Why not try our delicious Green lentil, spinach & chickpea dhal & couscous for yourself at home!

The start of a new week, and what a start it has been! Today at lunch time, we severed a flavoursome beef curry with a tomato base and also including carrots, celery, onion and mixed peppers! Our halal customers had halal beef, and we also provided a “no red meat” chicken curry, and a vegan […]