Loaded potato wedges with locally sourced bacon mixed peppers and cheddar cheese served with baked beans.

Homemade Victoria sponge filled with butter cream and locally sourced raspberry jam

Sweet and sour pork noodles, made using locally sourced pork, served with carrot battons and garden peas

Homemade puff pastry sausage rolls served with HungryMoose baked beans

Homemade Cornish pasty served with HungryMoose baked beans

Homemade beef lasagne, topped with cheese sauce and grated cheddar, served with homemade garlic bread, carrot battons and savoy cabbage

Chicken Meatballs served in special HungryMoose tomato and peppers sauce, mixed with our farfalle pasta served with sweetcorn, greenbeans and savoy cabbage.

Tender beef chunks marinated in a tikka Masala sauce, served with onion and carrot savoury rice, garden peas and cabbage, and homemade bread

Slow roasted lamb with rosemary and garlic served with roasted savoury potatoes, cubes of swede and carrot battons

Dessert of the week, pumpkin spiced cupcake. A delicious homemade chocolate cupcake topped with pumpkin spiced icing