Minced turkey chilli con carne served with steamed long grain rice, cauliflower florets, sweetcorn and green beans. Chili con carne meaning “chilli with meat”, is a spicy stew containing chilli peppers (sometimes in the form of chilli powder), meat, tomatoes and beans. HungryMoose are specialist bespoke school, nursery and pre-school caterers providing quality fresh, healthy, nutritious […]

Homemade Mini Cornish pasty filled with pulled slow roasted beef, potato chunks, garden peas, carrots served with HungryMoose baked beans. A pasty is a British baked pastry, a traditional variety of which is particularly associated with Cornwall, South West England but has spread all over the British Isles HungryMoose are specialist bespoke school, nursery and […]

Today we served Cantonese Style sweet and sour chicken served with noodles, broccoli and cauliflower florets. Hong Kong style sweet and sour chicken is a Western-Chinese dish. Cantonese style cooking is influenced in Southen China, Hong Kong, and Guangzhou regions HungryMoose are specialist bespoke school, nursery and pre-school caterers providing quality fresh, healthy, nutritious hot lunch […]

Today we served a greek chicken pitta bread served with homemade coleslaw and savoury rice. Souvlaki, is a popular Greek food consisting of small pieces of meat and sometimes vegetables grilled on a skewer. It is usually eaten straight off the skewer while still hot. It can be served with or inside of a rolled […]

Bread is a staple food prepared from a dough of flour (usually wheat) and water, usually by baking. Throughout recorded history and around the world, it has been an important part of many cultures’ diet. It is one of the oldest human-made foods, having been of significance since the dawn of agriculture, and plays an essential role in both […]

Slow roasted beef marinated in a Tikka Masala sauce, served with savoury rice, steamed sweetcorn and cauliflower florets and homemade naan. Tikka masala is a dish consisting of slow roasted marinated beef chunks in a spiced sauce. The sauce is usually creamy and orange-coloured. The dish was popularised by cooks from India living in Great […]

For the return of the new School Year, we decided to make Back to School our focus for our theme this week. With this we have sent out our homemade version of the traybake classic. HungryMoose are specialist bespoke school, nursery and pre-school caterers providing quality fresh, healthy, nutritious hot lunch & tea meal options […]

Slow roasted garlic and Rosemary lamb served with savoury potatoes, carrot battons, garden peas topped with HungryMoose gravy. Lamb is the most expensive of the three types and in recent decades sheep meat is increasingly only retailed as “lamb”, sometimes stretching the accepted distinctions given above. Roasting works best with fairly tender cuts of lamb like […]

Today for lunch we served a Slow baked gammon served with our mini roast potatoes and roasted carrots and parsnips topped with our signature HungryMoose gravy. HungryMoose are specialist bespoke school, nursery and pre-school caterers providing quality fresh, healthy, nutritious hot lunch & tea meal options that are delivered on site enabling your team to be at […]

Today for lunch we served an Asian spiced chicken ramen served with sweetcorn, and green beans. It consists of Chinese-style wheat noodles served in a broth; common flavours are soy sauce and miso, with typical toppings including pork & chicken. HungryMoose are specialist bespoke school, nursery and pre-school caterers providing quality fresh, healthy, nutritious hot […]