Today we served a twist of a classic, Hunter’s Chicken Pie topped with mashed potato accompanied by vegetables. The name Chasseur is derived from the French word for hunter, and this is where the name Hunter’s Sauce comes from. It’s traditionally paired with wild fowl, rabbit, venison and other game meats. When returning from the […]

Today for tea we served up Sticky Garlic Chicken Fried Rice Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood or meat. It is often eaten by itself or as an accompaniment to […]

Today we served our HungryMoose Turkey with all the trimmings; sage and onion stuffing, roast potatoes and vegetables with gravy. Turkeys are traditionally eaten as the main course of Thanksgiving dinner feasts in the United States and Canada,[6] and at Christmas dinner feasts in much of the rest of the world HungryMoose are specialist bespoke […]

Sustainable Cod & New Potato Spanish Stew

Chilli originates from Mexico so we brought it to HungryMoose and gave it our own little twist, so the children got to taste our Slow Cooked Quorn Chilli, Rice & Grated Cheddar. Followed by a Very Berry Cake and Custard. For Tea they dived into a delicious dish of Baked Chicken & Rice Paella HungryMoose […]

Today the Nurseries got to have a taste of Italy with our Beef Bolognaise, Penne Pasta However, did you know Italians don’t call it Bolognese sauce? that name came from World War 2 American soldiers, find out how with our daily guid to food. Pudding was Homemade Rice Pudding & Raspberry Jam.Then to continue the […]

Lunch served today was our “One Pot” tender Chicken, Braised summer Vegetables, Potatoes, Rich Pan Gravy, an easy dish but so delicious. with our famous Ultimate Sticky Toffee Pudding, Rich Toffee Sauce.Tea we served up Lean Pulled Ham & Cheddar Omlette, Local Tomato Salad, New Potatoes another quick and easy dish but always goes down […]

We have completed another cycle of our three week menus and its the return of week one and one of our favourites Zesty Lemon Chicken, Orzo & Sweetcorn Summer Stew followed by fresh Tropical Fruit Salad, Natural Yoghurt.It was also the return of our homestyle Mouth Watering Oven Baked Jacket Potato. Homemade Baked Beans, Grated […]

It’s out famous Best of British: “HungryMoose Fish & Chips Friday” Homemade: Panko Cod Goujons, skin on Double Cooked chunky Chips, Homemade Mushy Pea’s, Homemade tomato sauce beans, Homemade Ketchup Everyone loves a Friday and to continue we served up our other famous dish of “PICNIC Friday”Chefs Homemade Picnic, a selection of homemade treats. HungryMoose […]