Today for Tea we served a sticky garlic,fried rice filled with chicken, onions, and peppers. Fried rice is a dish of cooked rice that has been stir-fried in a wok or frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood or meat. It is often eaten by itself or as an accompaniment to […]

Today for lunch we served up a hearty homemade spring pot chicken, filled with fresh vegetables, served with steamed rice and vegetables. The chicken is a domesticated junglefowl species, with attributes of wild species such as the grey and the Ceylon junglefowl that are originally from Southeastern Asia. Rooster or cock is a term for […]

Today for tea we served up deep filled cheddar cheese and wafer thin ham slices, in a pitta pocket. Pita or pitta, is a family of yeast-leavened round flatbreads baked from wheat flour, common in the Mediterranean, Middle East, and neighboring areas HungryMoose are specialist bespoke school, nursery and pre-school caterers providing quality fresh, healthy, […]

Today for lunch we served a pork meatballs in a tomato marinara sauce, served with penne pasta and green beans and cabbage. A meatball is ground meat rolled into a ball, sometimes along with other ingredients, such as bread crumbs, minced onion, eggs, butter, and seasoning. Meatballs are cooked by frying, baking, steaming, or braising […]

Today for lunch we served slices of a slow roasted beef joint with all the trimmings, Yorkshire pudding, roast potatoes, green beans and cauliflower topped with gravy. Roast beef is a dish of beef that is roasted, generally served as the main dish of a meal. In the Anglosphere, roast beef is one of the […]

Today for tea we served a tomato and basil penne pasta. Basil, also called great basil, is a culinary herb of the family Laniaceae(mints). It is a tender plant, and is used in cuisines worldwide. In Western cuisine, the generic term “basil” refers to the variety also known as sweet basil or Genovese basil. Basil is native to tropical regions from Central […]

For Indépendance day we sent out Apple Pie as our themed dessert. As well as sending out a fun filled information sheet. HungryMoose are specialist bespoke school, nursery and pre-school caterers providing quality fresh, healthy, nutritious hot lunch & tea meal options that are delivered on site enabling your team to be at the forefront […]

Today for National Eat your Jelly Day we made homemade jelly for our customers and created a fun filled information sheet which we sent out with todays food. HungryMoose are specialist bespoke school, nursery and pre-school caterers providing quality fresh, healthy, nutritious hot lunch & tea meal options that are delivered on site enabling your […]

Today for dessert we made homemade raspberry and blueberry flapjacks. A flapjack is a baked bar, cooked in a flat oven tin and cut into squares or rectangles, made from rolled oats, fat, brown sugar and usually golden syrup. The snack is similar to the North American granola bar. HungryMoose are specialist bespoke school, nursery […]

Today for lunch we served a Beef Chilli Con Carne served with homemade potato wedges accompanied with sweetcorn and green beans. Chilli con carne meaning “chilli with meat”, is a spicy stew containing chilli peppers (sometimes in the form of child powder, meat (usually beef), tomatoes and often pinto beans or kidney beans. Other seasonings may include garlic, onions and cumin. […]