Take a look at todays food, we have yet again introduced a new food from around the world this time it was out Creamy Quorn Korma, Fluffy Rice & Bombay Potatoes followed by homemade Chocolate chip shortbread. For Tea we had our famous Mini Panko Fish cakes, using sustainably sourced cod, Maris Piper Skin-on potato […]

Tomato & pesto chicken pearly Barley & Mozzarella

Beef and seasonal vegetable stew with herby potatoes

Frankenstein bread fingers, Spooky mini Pizzas, Mummy Sausage wrap, Mini Devils cheese scone and a Pumpkin Cookie.

Natural Yogurt with ’Ghoulish’ Berry compote

Mini Panko Fish cakes, using sustainably sourced cod, Maris Piper Skin-on potato wedges and locally sourced British Garden Peas.

Homemade Chocolate Chip Shortbread

Creamy Chicken Korma with Fluffy white basmati Rice and Bombay Potatoes.

Chilli originates from Mexico so we brought it to HungryMoose and gave it our own little twist, so the children got to taste our Slow Cooked Quorn Chilli, Rice & Grated Cheddar. Followed by a Very Berry Cake and Custard. For Tea they dived into a delicious dish of Baked Chicken & Rice Paella HungryMoose […]